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Angie Wilding
McVitie's Prepared Foods
Ross House
Grimsby
DN31 3SW
Dear Angie Wilding
Thank you for your very informative letter of 8th April.
Having read it I feel that I could almost start up a
vegetarian products factory myself!
You are to be congratulated on making textured
vegetable protein both resemble and taste like
meat. It would fool Desperate Dan himself. It
certainly fooled me!
On reflection I think I may have been guilty
of pre-judging your Linda McCartney Deep Country
Pies. Before I became a veggie I was convinced
that most people benefited from a bit of meat
inside them now and again, as my wife would concur, but I am now convinced
that Linda's pies are a more than adequate substitute.
Since my original letter I have tried some more of your
range of Deep Country Pies, and I must say I was most
impressed, as was my family. It is my hope to get my
family completely vegetarian this year, including our
pets, and your excellent range of products can only but
help me to achieve this ambition. Our canary is already
vegetarian of course, but our dog Rantzen still insists
on bits of Chum mixed in with his dog biscuits. Are your
Deep Country Pies fit for dogs? If so I could try mixing
bits of them in instead.
I look forward to hearing from you.
Yours faithfully  |
